Seeking a full-time Process Technician/Operator to join our team in the Manufacturing Facility. Responsibilities will include utilizing a variety of equipment and machinery for the processing and preparing of freshly made cheese prior to storing for the aging process. Selected candidates will primarily work the evening shift and must be available to work at least one weekend day. Must be able to regularly lift up to 60 pounds with good manual dexterity, and be a positive team player with a get-it-done attitude. Although experience in manufacturing production is a plus, we will train candidates to help them achieve success in this position. HS diploma / GED is required.
For more information about employment opportunities, visit our website or contact Human Resources at 802-563-3892. Qualified candidates are encouraged to apply in person at the Cabot HR Department, online by clicking APPLY for JOB button on this page, or send your resume with cover letter to:
Cabot Creamery, Attn: Human Resources, 193 Home Farm Way, Waitsfield, VT 05673